Chicken Embutido with Sausages

| Saturday, May 8, 2010
I am a stay-at-home mom, so I basically cook my family's everyday meal. One advantage of being the queen of your own kitchen is being able to improve the taste and appearance of your family's favorite recipes as you cook them over and again.




This should look familiar to you if you saw my recipe HERE. For improvements, I added chicken sausages and I did not peel off the aluminum foil before pan-frying. They look more appetizing this time, right?

3 COMMENTS:

{ Vernz } at: May 8, 2010 8:52 PM said...

Dang! ito naman ang inabutan ko ... sarap! marunong di ako nito gumawa ahihihi .... daan me sis!

{ Dhemz } at: May 9, 2010 7:41 AM said...

it does sis....nakadagdag sarapp yung sausage sa gitna...sarapa naman nito....never had chicken embutido before....would love to try this one someday...:)

{ Clarissa } at: May 11, 2010 3:24 PM said...

Yummy embutido!!DROOLED!!

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