Crispy Chocolate Squares

| Tuesday, April 21, 2009

Do you have a sweet tooth? Chocolates must be a part of your guilty pleasure, eh?

Like three weeks ago, I discovered Bakers Depot in Walter Mart-Makati. Got bars of plain chocolate and some rice crispies from that store which I used in making these really simple chocolate squares I'm sharing now.

Ingredients:
- 4 bars of chocolate
- 1/2 cup of rice crispies

You will need:
- a double boiler
- chocolate squares molder

Procedure:
In a double boiler over very low fire, heat the bars of chocolate. Make sure not to burn them. Stir well until smooth and a little runny.

Spread the rice crispies in the molders. Pour the chocolate unto them. Cover the chocolate squares with rice cripies again. Let cool before serving.

* This recipe makes 16 chocolate squares.

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